Sea cucumber peptide

Sea cucumber peptides are small molecule peptide compounds obtained by enzymatic hydrolysis of proteins using sea cucumber body wall or sea cucumber intestines and eggs as raw materials. While degrading large molecule proteins into small molecule active peptides, the chemicalbook also retains the nutritional components of sea cucumbers to the greatest extent. It has multiple functions and is used in many fields such as food, health products, cosmetics, etc., and has great development and utilization value.